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Trending on Recent OpenTable Restaurant Reviews: Rhubarb

Because it is perennial and very drought resistant, rhubarb is a reliable favorite of farmers and chefs alike! Rhubarb is on the rise in my garden — and at OpenTable restaurants. A springtime favorite,...

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On Our Plate: Dine Downtown San Jose Restaurant Week Starts Today; French...

I think it's a lot easier to be a green frog than a 'green' restaurant, so don't forget to vote in The Nature Conservancy 2012 People’s Choice Nature’s Plate Awards! Happenings on and around OpenTable…...

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Stalking the 11 Best Rhubarb Dishes and Drinks for Spring

Blushing stalks of rhubarb are one of the ultimate springtime ingredients. They add a tart pop to cocktails, sweet desserts, and even savory preparations. Here are 11 of the best rhubarb dishes and...

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